Peyton Daley is a junior majoring in Earth Systems with a focus in the Biosphere track. With interests in ecology, conservation biology, and journalism, she hopes to pursue a career in environmental reporting. She has developed her research and writing skills through communications work with Sustainable Stanford and the Institute for European Environmental Policy. Additionally, Peyton is passionate about promoting sustainable food systems and is a member of Stanford's Alternative Protein Project and co-organizer of the student-led lecture series "Rethinking Meat: An Introduction to Alternative Proteins."
On Earth Day, Jennifer Channin looked out her kitchen window while eating breakfast to see the morning light beam down on her home solar grid, the only mark on ... Read more.