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Sustainable seafood labeling fraud, and ‘flexitarian’ diets headline Peninsula Report (PODCAST)

By Peninsula Press Staff | 8 Jun 2012

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On the Peninsula Report radio show, Stacy Aguilera clues us into the fishy state of seafood labeling in the United States and Samantha Larson swings by to talk flexitarianism – eco-friendly diets that allow for a little love of bacon.

Listen live to KZSU (FM 90.1) or stream the Peninsula Report online every Friday from 3-4 p.m.

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